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Caractères et propriétés de l'amidon du blé
Sinnaeve, G. , Lenartz, J. , Bodson, B. , Sindic, M. & Massaux, C. (2007). Caractères et propriétés de l'amidon du blé Les Nouvelles de la Direction Générale de l'Agriculture Hiver,...
Contribution à l'étude rhéologique des pâte à pain: évalutation des effets d'une sélection d'améliorants
Tripnaux, L. (2007). Contribution à l'étude rhéologique des pâte à pain: évalutation des effets d'une sélection d'améliorants. Ciney - Belgique, La Haute Ecole de la Province de Namur,...
Hyperspectral imaging techniques: an attractive solution for the analysis of biological and agricultural materials.
Baeten, V. , Dardenne, P. & Fernández Pierna, J.A. (2007). Hyperspectral imaging techniques: an attractive solution for the analysis of biological and agricultural materials. In:...
Discrimination of the class origin of bones present in the sediment fraction of animal by-products using NIRM.
De La Haba, M. , Fumière, O. , Garrido Varo, A. , Guerrero, J. , Perez Marin, D. , Dardenne, P. , Baeten, V. & Fernández Pierna, J.A. (2007). Discrimination of the class origin...
Species identification of processed animal fat: Potential of different methods
Von Holst, C. , Baeten, V. , Berben, G. & Bellorini, S. (2007). Species identification of processed animal fat: Potential of different methods Inform 18, (8), 570-572.
Chemometric contest at "Chimiométrie 2005": a discrimination study
Fernández Pierna, J.A. , Dardenne, P. & Fernández Pierna, J.A. (2007). Chemometric contest at "Chimiométrie 2005": a discrimination study. Chemom. Intell. Lab. Syst. 86: (2), 219-223.
Discrimination of fish bones from other animal bones in the sedimented fraction of compound feeds by Near Infrared Microscopy (NIRM)
De La Haba, M. , Fernández Pierna, J. , Fumière, O. , Garrido Varo, A. , Guerrero, J. , Perez Marin, D. , Dardenne, P. & Baeten, V. (2007). Discrimination of fish bones from other...
An NIR pioneer is gone...
Dardenne, P. (2007). An NIR pioneer is gone... NIR News 18, (1), 18.
Optimisation of the spectral pre-treatments used for Iberian pig fat NIR calibrations
Fernandez-Cabanas, V. , Garrido Varo, A. , Garcia Olmo, J. , De Pedro, E. & Dardenne, P. (2007). Optimisation of the spectral pre-treatments used for Iberian pig fat NIR calibrations....