- Baeten, V. & Dardenne, P. (2006). What can do infrared spectroscopy for you? Possibilities offered by infrared spectroscopy for the organoleptic analyses. Proceedings in: Cluster Nutrition, Institut Meurice, Bruxelles, April 2006,
| Type | Conference Proceedings |
|---|---|
| Année | 2006 |
| Titre | What can do infrared spectroscopy for you? Possibilities offered by infrared spectroscopy for the organoleptic analyses. |
| Conference name | Cluster Nutrition, Institut Meurice |
| Conference location | Bruxelles |
| Recnumber | 40 |
| Label | U15-0898 |
| conference Date | April 2006 |
| Type of article | conférence |
| Author address | Baeten Vincent, Quality Department of Agro-food Products, Walloon Agricultural Research Centre (CRA-W), Chaussée de Namur, 24, B-5030 Gembloux, baeten@cra.wallonie.be |
| Auteurs | Baeten, V. & Dardenne, P. |