Insect proteins: A Traceability Challenge?
Insects are viewed as an alternative and sustainable source of protein. But how can feed quality be ensured and fraud prevented?
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How can organic cereals be adapted to the needs of our processors?
The objective of the TechnoCerBio project is to identify suitable varieties and technical itineraries in terms of technological quality
NAME-SA Workshop
Scientific exchanges and new perspectives for non-destructive meat analysis
QUALISPECTRA
Advanced Machine Learning algorithms for hyperspectral image analysis applied to the quality control of agro-food products
WAL'PROT: Deployment of the plant and alternative protein sector in Wallonia
Deployment of the plant and alternative protein sector in Wallonia
What mixed crop/livestock systems and agro-ecological practices in response to local and global challenges? (SPOt)
Combining animal and plant production must allow a certain degree of food sovereignty in a world with limited resources while reducing the impact of our food system on the climate....
How to fight against food fraud in oregano and rice?
Food fraud is an important issue in the food industry and is attracting much attention from authorities around the world.
TERA4ALL
Terahertz radiation (THz) is the spectral range included between infrared and microwaves. It can be very interesting for several industrial applications. To investigate the potential...
