Assessment of Vibrational Spectroscopy Performance in Geographical Identification of Virgin Olive Oils: A World Level Study


  • Tena, N. , Aparicio, R. , Baeten, V. , Garcia Gonzalez, D.L. & Fernandez Pierna, J.A. (2019). Assessment of Vibrational Spectroscopy Performance in Geographical Identification of Virgin Olive Oils: A World Level Study. European Journal of Lipid Science and Technology, 121 : 1900035: 1-11.
Type Journal Article
Year 2019
Title Assessment of Vibrational Spectroscopy Performance in Geographical Identification of Virgin Olive Oils: A World Level Study
Journal European Journal of Lipid Science and Technology
Label U12-0018-Fernandez-2019
Volume 121 : 1900035
Pages 1-11
Fichier Assessment of Vibrational Spectroscopy Performance in Geographical Identification of Virgin Olive Oils: A World Level Study
Lien DOI: 10.1002/ejlt.201900035
Authors Tena, N. , Aparicio, R. , Baeten, V. , Garcia Gonzalez, D.L. & Fernandez Pierna, J.A.