Authentication of cocoa (Theobroma cacao) bean hybrids by NIR-hyperspectral imaging and chemometrics
- Cruz-Tirado, J.P. , Fernandez Pierna, J.A. , Rogez, H. , Fernandes Barbin, D. & Baeten, V. (2020). Authentication of cocoa (Theobroma cacao) bean hybrids by NIR-hyperspectral imaging and chemometrics. Elsevier : Food Control, 118 : 107445: 1-13.
| Type | Journal Article |
| Year | 2020 |
| Title | Authentication of cocoa (Theobroma cacao) bean hybrids by NIR-hyperspectral imaging and chemometrics |
| Journal | Elsevier : Food Control |
| Label | U12-0019-Fernandez-2020 |
| Volume | 118 : 107445 |
| Pages | 1-13 |
| Fichier | |
| Lien | https://doi.org/10.1016/j.foodcont.2020.107445 |
| Authors | Cruz-Tirado, J.P., Fernandez Pierna, J.A., Rogez, H., Fernandes Barbin, D., Baeten, V. |
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