Exploring rotational grazing and crossbreeding as options for beef production to reduce GHG emissions and feed-food competition through farm-level bio-economic modeling

  • Mertens, A. (2023). Exploring rotational grazing and crossbreeding as options for beef production to reduce GHG emissions and feed-food competition through farm-level bio-economic modeling.
Type Journal Article
Year 2023
Title Exploring rotational grazing and crossbreeding as options for beef production to reduce GHG emissions and feed-food competition through farm-level bio-economic modeling
Fichier
Authors Mertens, A.

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BASE est une revue pluridisciplinaire qui publie des articles originaux dans les domaines des sciences agronomiques, des forêts, de la nature et des paysages, des sciences et des technologies de l’environnement et de la chimie et des bio-industries.