- Van De Steene, J. , Ruyssinck, J. , Fernández Pierna, J.A. , Vandermeersch, L. , Maes, A. , Van Langenhove, H. , Walgraeve, C. , Demeestere, K. , De Meulenaer, B. , Jacxsens, L. & Miserez, B. (2023). Fingerprinting methods for origin and variety assessment of rice: development, validation and data fusion experiments. Food Control, 151: (109780),
| Type | Journal Article |
|---|---|
| Année | 2023 |
| Titre | Fingerprinting methods for origin and variety assessment of rice: development, validation and data fusion experiments |
| Fichier |
|
| Journal | Food Control |
| Volume | 151 |
| Issue | 109780 |
| Auteurs | Van De Steene, J. , Ruyssinck, J. , Fernández Pierna, J.A. , Vandermeersch, L. , Maes, A. , Van Langenhove, H. , Walgraeve, C. , Demeestere, K. , De Meulenaer, B. , Jacxsens, L. & Miserez, B. |