Inspecteur général expert
Prado, M. , Berben, G. , Fumière, O. , Van Duijn, G. , Mensinga-Kruize, J. , Reaney, S. , Boix, A. & Von Holst, C. (2007). Detection of Ruminant Meat and Bone Meals in Animal Feed...
Penninckx, I. , Mylle, E. , Mbongolo Mbella, G. , Van Den Bulcke, M. , Weighardt, F. , De Loose, M. , Corbisier, P. , Bertheau, Y. , Patrick, P. , Broll, H. , Berben, G. , Van Den...
Paoletti, C. , Heissenberger, A. , Mazzara, M. , Larcher, S. , Grazioli, E. , Corbisier, P. , Hess, N. , Berben, G. , Lübeck, P. , De Loose, M. , Moran, G. , Henry, C. , Brera, C....
Ninane, V. , Mukandayambaje, R. & Berben, G. (2009). Probiotiques, aliments fonctionnels et kéfir : le point sur la situation réglementaire en Belgique et sur les avancées scientifiques...
Ninane, V. , Mukandayambaje, R. & Berben, G. (2007). Identification of lactic acid bacteria within the consortium of a kefir grain by sequencing 16S rDNA variable regions. J. of...
Ninane, V. , Mukandayambaje, R. & Berben, G. (2006). Use of 16S rRNA V1 région analysis for the identification of lactobacilli occurring in a kefir grain. Proceedings in: 2nd IDF...
Ninane, V. , Dehareng, F. , Oger, R. & Berben, G. (2005). Conjugated linoleic acid content of kefir. 4th NIZO dairy conference. Proceedings in: 4th NIZO dairy conference: Prospects...
Ninane, V. , Berben, G. , Romnee, J. & Oger, R. (2005). Variability of the microbial abundance of a kefir grain starter cultivated in partially controlled conditions. Biotechnol....
Ninane, V. & Berben, G. (2001). Rapid detection of lactobacillus fructivorans in tomato ketchup. Poster in: Dairy Conference on Food Microbes, Ede - Hollande, 13-14/06/2001.