Improving the quality of milk by optimizing the dairy cows feeding is compatible with low environmental impacts

  • Lefèvre, A. (2021). Improving the quality of milk by optimizing the dairy cows feeding is compatible with low environmental impacts.
Type Poster
Year 2021
Title Improving the quality of milk by optimizing the dairy cows feeding is compatible with low environmental impacts
Fichier
Authors Lefèvre, A.

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BASE publishes original papers in the fields of life sciences: environmental science and technology, forest and natural space management, agronomical science, and chemistry and bio-industries