Raman Spectroscopy
- Verdin, A. , Malherbe, C. , Eppe, G. , Arnould, Q. , Delhotte, D. , Baeten, V. & Fernández Pierna, J.A. (2024). Raman Spectroscopy In: Non-invasive and Non-destructive Methods for Food Integrity, Springer. 81-107.
| Type | Book Section |
| Year | 2024 |
| Chapter title | Raman Spectroscopy |
| Book title | Non-invasive and Non-destructive Methods for Food Integrity |
| Editor | Springer |
| Label | U12-0223-Fernandez-2024 |
| Pages | 81-107 |
| Fichier |
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| Lien | https://doi.org/10.1007/978-3-031-76465-3 |
| Authors | Verdin, A., Malherbe, C., Eppe, G., Arnould, Q., Delhotte, D., Baeten, V., Fernández Pierna, J.A. |
Equipe
