Using a visible vision system for on-line determination of quality parameters of olive fruits
- Guzman, E. , Baeten, V. , Fernández Pierna, J.A. & Garcia Mesa, J.A. (2013). Using a visible vision system for on-line determination of quality parameters of olive fruits. Food and Nutrition Sciences, 4: 90-98.
| Type | Journal Article |
| Year | 2013 |
| Title | Using a visible vision system for on-line determination of quality parameters of olive fruits |
| Journal | Food and Nutrition Sciences |
| Label | U15-1653-Baeten-2013 |
| Edition | Journal Article |
| Recnumber | 20 |
| Volume | 4 |
| Pages | 90-98 |
| Fichier | |
| Lien | http://dx.doi.org/10.4236/fns.2013.47A011 |
| Authors | Guzman, E., Baeten, V., Fernández Pierna, J.A., Garcia Mesa, J.A. |
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