Vincent BAETEN — Centre wallon de Recherches agronomiques

Organigramme

Département

Département connaissance et valorisation des produits

Unité

Bâtiments

Bâtiment Maurice Henseval
Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09

Vincent BAETEN

619 résultats

Von Holst, C. , Baeten, V. , Berben, G. & Bellorini, S. (2007). Species identification of processed animal fat: Potential of different methods Inform 18, (8), 570-572.

De La Haba, M. , Fumière, O. , Garrido Varo, A. , Guerrero, J. , Perez Marin, D. , Dardenne, P. , Baeten, V. & Fernández Pierna, J.A. (2007). Discrimination of the class origin of bones present in the sediment fraction of animal by-products using NIRM. G.R. Burling-Claridge, S.E. Holroyd and R.M.W. Sumner. Proceedings in: 12th International Conference on Near Infrared Spectroscopy (ICNIRS): NIR in action, Auckland - New Zealand, 11-15/04/2005, New Zealand Near Infrared Spectroscopy Society Incorporated, 95-98.

Baeten, V. , Dardenne, P. & Fernández Pierna, J.A. (2007). Hyperspectral imaging techniques: an attractive solution for the analysis of biological and agricultural materials. In: Techniques and Applications of Hyperspectral Image Analysis, Hans F. Grahn & Paul Geladi Editors. 289-311.

Sindic, M. , Collard, C. , Sinnaeve, G. , Baeten, V. , Deroanne, C. & Dardenne, P. (2007). Benefit of NIRS for products under Protected Geographical Indication label: the example of the Belgian Ardenne Ham. Poster in: 13th International Conference on Near Infrared Spectroscopy, Umea - Sweden, 15-21 June 2007.

Projets

EURL-AP

Laboratoire de référence de l'Union Européenne, coordinateur

Baeten, V.

Fumière, O. , Dubois, M. , Baeten, V. , Von Holst, C. & Berben, G. (2006). Effective PCR detection of animal species in highly processed animal byproducts and compound feeds. Anal. Bioanal. Chem. 385: (6), 1045-1054.