Directeur scientifique
Frédéric DEBODE
- +32 81 87 52 02
Les articles de Frédéric DEBODE
Détection et quantification d'OGM et de farines animales
Fumière, O. , Michotte Renier, A. , Baeten, V. , Debode, F. , Janssen, E. , Dubois, M. , Berben, G. & Dardenne, P. (2003). Détection et quantification d'OGM et de farines animales....
DNA purity and Real Time PCR kinetics : influence of the inhibitory effect on GMO quantitation
Janssen, E. , Debode, F. & Berben, G. (2003). DNA purity and Real Time PCR kinetics : influence of the inhibitory effect on GMO quantitation. Poster in: 1st International Symposium...
Detection and quantification of GMOs by real time PCR
Debode, F. (2002). Detection and quantification of GMOs by real time PCR. Proceedings in: Applied Biosystems Seminar Series - Advancing Genomics 2002, Bruxelles, 26/11/2002,
Quantitation of GMO levels by real-time PCR is largely independent of physical damaging performed on extracted DNA.
Debode, F. & Berben, G. (2002). Quantitation of GMO levels by real-time PCR is largely independent of physical damaging performed on extracted DNA. Poster in: ICC/IRTAC Cereal...
Quantitation of GMO-level in agrofood products by real-time PCR may be considered independent of thermal degradation.
Debode, F. & Berben, G. (2002). Quantitation of GMO-level in agrofood products by real-time PCR may be considered independent of thermal degradation. Poster in: 181ème réunion...
Thermal degradation of DNA does not affct quantification by real-time PCR of GMO level in agro-food products
Debode, F. & Berben, G. (2002). Thermal degradation of DNA does not affct quantification by real-time PCR of GMO level in agro-food products. Proceedings in: 4ème session plénière...
Utilisation du king Fisher dans la détection des farines animales et des organismes génétiquement modifiés
Debode, F. (2001). Utilisation du king Fisher dans la détection des farines animales et des organismes génétiquement modifiés. Gembloux - Belgique, 11/12/2001.
Détection, identification et quantification des transgènes dans les aliments par amplification génique
Berben, G. , Janssen, E. & Debode, F. (2000). Détection, identification et quantification des transgènes dans les aliments par amplification génique. Biotechnol. Agron. Soc. Environ....