Marc LATEUR

Pommes : techniques d'analyses spectrométriques

Sinnaeve, G. , Moons, E. , Billen, P. , Lateur, M. , Agneessens, R. & Dardenne, P. (1998). Pommes : techniques d'analyses spectrométriques Agricontact 305, 7-11.

Quantitative analysis of raw apple juices using near infrared, Fourier-transform near infrared and Fourier-transform infrared instruments: a comparison of their analytical performances

Sinnaeve, G. , Dardenne, P. , Agneessens, R. , Lateur, M. & Hallet, A. (1997). Quantitative analysis of raw apple juices using near infrared, Fourier-transform near infrared and...

FTIR analysis of liquid food stuffs : milk and fruit juices

Sinnaeve, G. , Van Reusel, A. , Lateur, M. , Agneessens, R. & Dardenne, P. (1996). FTIR analysis of liquid food stuffs : milk and fruit juices. Proceedings in: Mediterranean Dairy...

Comparative performance of recycling tunnel and convention sprayer using standard and drift-mitigating nozzles in dwarf apple orchards.

Jamar, L. , Mosade, O. , Huyghebaert, B. , Pigeon, O. & Lateur, M. (2010). Comparative performance of recycling tunnel and convention sprayer using standard and drift-mitigating...

EcoOrchard

« Innovative design and management to boost functional biodiversity of organic orchards

Conservation, control and diffusion of initial material (free of virus or virus like diseases) in fruit production

Degeneration diseases of fruit trees caused by viruses, viroïdes or phytoplasms, are transmitted during the vegetative multiplication of initial material (wood for the different varieties...

BIODIMESTICA

Pôle transfrontalier d'excellence pour une gestion dynamique de la biodiversité végétale domestique SPW - DGO & EC - FEDER, Projet Interreg IV FW 4.1.2. Partner. Contact : Dr Marc...

ECP/GR

PhotonFruit

UNICAMP and CRA-W have decided to join their effort to set up an ambitious research and training program to apply emergent spectroscopic techniques to the quality control and traceability...