Attaché scientifique

Sébastien GOFFLOT
Les articles de Sébastien GOFFLOT
Multi-mycotoxin analysis by UPLC-MS/MS in wheat: Situation in Belgium in 2023 and 2024.
Jonard, C. , Chandelier, A. , Eylenbosch, D. , Pannecoucque, J. , Demoitie, C. , Godin, B. & Gofflot, S. (2025). Multi-mycotoxin analysis by UPLC-MS/MS in wheat: Situation in Belgium...
Validation and application of a multi-mycotoxin analysis method by UPLC-MS/MS in wheat.
Jonard, C. , Vermeulen, P. , Godin, B. & Gofflot, S. (2025). Validation and application of a multi-mycotoxin analysis method by UPLC-MS/MS in wheat. Lecture in: 3rd Advances in...
Multi-mycotoxin analyses by UPLC-MS/MS in wheat: Situation in Belgium in 2023 and 2024.
Jonard, C. , Chandelier, A. , Eylenbosch, D. , Pannecoucque, J. , Demoitié, C. , Godin, B. & Gofflot, S. (2025). Multi-mycotoxin analyses by UPLC-MS/MS in wheat: Situation in Belgium...
Multi-mycotoxin analyses by UPLC-MS/MS in wheat: Emerging mycotoxins in Wallonia in 2023 and 2024.
Jonard, C. , Chandelier, A. , Eylenbosch, D. , Faux, A.M. , Vermeulen, P. , Godin, B. & Gofflot, S. (2024). Multi-mycotoxin analyses by UPLC-MS/MS in wheat: Emerging mycotoxins...
Peanut and Peanut-Based Foods Contamination by Toxigenic Fungi and Mycotoxins: Potential Risks for Beninese Consumers
Gbétokpanou, C. S. , Jonard, C. , Mehinto, O. A. , Gofflot, S. , Adjéniya, M. J. M. , Afe, O. H. , Anihouvi, D. G. , Boutaleb, S. , Bragard, C. , Azokpota, P. , Mahillon, J. , Sindic,...
Multi-Mycotoxin Analyses by UPLC-MS/MS in Wheat: The Situation in Belgium in 2023 and 2024
Jonard, C. , Chandelier, A. , Eylenbosch, D. , Pannecoucque, J. , Godin, B. , Douny, C. , Scippo, M.L. & Gofflot, S. (2025). Multi-Mycotoxin Analyses by UPLC-MS/MS in Wheat: The...
Vers une plus grande autonomie protéique en Wallonie
Demoitié, C. , Van Stappen, F. , Cassart, P. , Vermeulen, P. & Gofflot, S. (2025). Vers une plus grande autonomie protéique en Wallonie CRAW-Info
Limiter le risque lié aux contaminants produits par la fusariose de l'épi
Jonard, C. & Gofflot, S. (2025). Limiter le risque lié aux contaminants produits par la fusariose de l'épi. Poster in: Symposium ValCerWal : Comment améliorer la valorisation des...
Evaluation de la qualité technologique des protéines par chromatographie
Jonard, C. & Gofflot, S. (2025). Evaluation de la qualité technologique des protéines par chromatographie. Poster in: Symposium ValCerWal : Comment améliorer la valorisation des...

