- Lecrenier, M.C. , Planque, M. , Dieu, M. , Veys, P. , Saegerman, C. , Gillard, N. & Baeten, V. (2018). A mass spectrometry method for sensitive, specific and simultaneous detection of bovine blood meal, blood products and milk products in compound feed. Food Chemistry, 245: 981-988.
| Type | Journal Article |
|---|---|
| Année | 2018 |
| Titre | A mass spectrometry method for sensitive, specific and simultaneous detection of bovine blood meal, blood products and milk products in compound feed |
| Fichier | |
| Journal | Food Chemistry |
| Volume | 245 |
| Pages | 981-988 |
| Auteurs | Lecrenier, M.C. , Planque, M. , Dieu, M. , Veys, P. , Saegerman, C. , Gillard, N. & Baeten, V. |