- Pissard, A. , Baeten, V. , Dardenne, P. , Dupont, P. & Lateur, M. (2018). Use of NIR spectroscopy on fresh apples to determine the phenolic compounds and dry matter content in peel and flesh. Biotechnology, Agronomy and Society and Environment, 22: 3-12.
| Type | Journal Article |
|---|---|
| Année | 2018 |
| Titre | Use of NIR spectroscopy on fresh apples to determine the phenolic compounds and dry matter content in peel and flesh |
| Fichier | |
| Journal | Biotechnology, Agronomy and Society and Environment |
| Volume | 22 |
| Pages | 3-12 |
| Auteurs | Pissard, A. , Baeten, V. , Dardenne, P. , Dupont, P. & Lateur, M. |