Attachée scientifique

Audrey PISSARD
Building Maurice Henseval
Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19Les articles de Audrey PISSARD
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Let's discuss peas in Wallonia with Walopea
Europe's protein independence is a top priority, and Wallonia is making its contribution by studying and developing new sources of vegetable proteins.
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Change of paradigm in improving fruit species to adapt better to organic agriculture
INNOBREED, a European collaborative research network for the creation of new fruit varieties for more robust and disease-tolerant organic agriculture.
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