Bruno GODIN

+32 81 87 52 50

Building Maurice Henseval

Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19

Knowledge and valorization of agricultural products Department

Valorization of agricultural products, biomass and wood Unit

Responsable de laboratoire

R&D Caractérisation d’agro-ressources et leurs aptitudes à la transformation en alimentation, fourrages, précurseurs de produits bio-basés et énergies
R&D Développement et validation de méthodes analytiques et technologiques

Les articles de Bruno GODIN

Scientific publications

Contribution à l'étude du malt sur aire produit en "République Tchèque"

Schweicher, C. (2019). Contribution à l'étude du malt sur aire produit en "République Tchèque". Anderlecht, Master,

Godin, B.

Scientific publications

The Rapid Visco Analyser as a rheological tool to determine the potential brewing quality of barley and malt

Godin, B. , De Smedt, C. , Deneyer, V. , Pietercelie, A. & Sinnaeve, G. (2019). The Rapid Visco Analyser as a rheological tool to determine the potential brewing quality of barley...

Godin, B.

Scientific publications

Soil control on tradeoffs between silica and cellulose as structural component in sugarcane leaf (Saccharum officinarum)

De Tombeur, F. , Vanderlinden, C. , Durviaux, A. , Delvaux, B. & Godin, B. (2019). Soil control on tradeoffs between silica and cellulose as structural component in sugarcane leaf...

Godin, B.

Scientific publications

Modification of the chemical composition in cellulosic biomasses induced by torrefaction

Godin, B. , Hecq, O. , Agneessens, R. & Delcarte, J. (2018). Modification of the chemical composition in cellulosic biomasses induced by torrefaction. Proceedings in: 1st BERA...

Godin, B.

Scientific publications