Responsable de laboratoire
Frédéric DEHARENG
Building Maurice Henseval
Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19
Researchgate Les articles de Frédéric DEHARENG
Scientific publications
Improvement and validation of milk fatty acid predictions using mid-infrared spectromety
Soyeurt, H. , Mcparland, S. , Berry, D. , Wall, E. , Gengler, N. , Dehareng, F. & Dardenne, P. (2010). Improvement and validation of milk fatty acid predictions using mid-infrared...
Scientific publications
Improvement and validation of mid-infrared predictions of milk fatty acid
Soyeurt, H. , Mcparland, S. , Berry, D. , Wall, E. , Gengler, N. , Dehareng, F. & Dardenne, P. (2010). Improvement and validation of mid-infrared predictions of milk fatty acid....
Scientific publications
CRA-W
Estimation of methane emission by dairy cows on the basis of milk composition
Delfosse, C. , Froidmont, E. , Fernández Pierna, J. , Martin, C. & Dehareng, F. (2010). Estimation of methane emission by dairy cows on the basis of milk composition. Poster in:...
Scientific publications
Methamilk et Milkinir: à la recherche de nouvelles perspectives d'utilisation de la spectrométrie infrarouge en production laitière
Dehareng, F. (2010). Methamilk et Milkinir: à la recherche de nouvelles perspectives d'utilisation de la spectrométrie infrarouge en production laitière. Proceedings in: Symposium...
Scientific publications
The differentiation between lard & butterfat by FTIR
De Jong, E. , Ferhrmann-Reese, A. , Dehareng, F. , Nguyen n, , Wojciechowski, K. , Dardenne, P. & Barbano, D. (2010). The differentiation between lard & butterfat by FTIR. Montréal...
Scientific publications
CRA-W
An oleaginous supplement to improve the nutritional quality of goat's milk and cheese (whole or extruded linseed, rapeseed cake)
Delmotte, C. , Rondia, P. , Dehareng, F. , Laloux, J. & Fameree, J. (2009). An oleaginous supplement to improve the nutritional quality of goat's milk and cheese (whole or extruded...
Scientific publications
CRA-W
Genetic Parameters of Saturated and Monousaturated Fatty Acids Content and the Ration of Saturated to Unsaturated Fatty Acids in Bovine Milk
Soyeurt, H. , Dardenne, P. , Dehareng, F. , Bastin, P. & Gengler, N. (2008). Genetic Parameters of Saturated and Monousaturated Fatty Acids Content and the Ration of Saturated...
Scientific publications
CRA-W
Genetic Parameters of Saturated and Monousaturated Fatty Acids Estimated by Tes-Day Model in Walloon Dairy Cattle
Soyeurt, H. , Bastin, P. , Dardenne, P. , Dehareng, F. & Genard, O. (2008). Genetic Parameters of Saturated and Monousaturated Fatty Acids Estimated by Tes-Day Model in Walloon...
Scientific publications
Variabilité Génétique de Composés 'Santé' du Lait Prédits par la Spectrométrie du Moyen-Infrarouge (MIR)
Soyeurt, H. , Dehareng, F. , Dardenne, P. , Arnould, V. , Colinet, F. , Bertozzi, C. , Bastin, C. , Bruwier, D. , Romnee, J. & Gengler, N. (2008). Variabilité Génétique de Composés...
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