Juan Antonio FERNANDEZ PIERNA

The combination of a NIR camera and chemometrics (SVM) for the detection of MBM in compound feed

Fernández Pierna, J.A. , Baeten, V. , Michotte Renier, A. , Cogdill, R. , Dardenne, P. & Fernández Pierna, J.A. (2004). The combination of a NIR camera and chemometrics (SVM) for...

The NIR camera: a new perspective for meat and bone meal detection in feedingstuffs

Michotte Renier, A. , Baeten, V. , Sinnaeve, G. , Dardenne, P. & Fernández Pierna, J.A. (2003). The NIR camera: a new perspective for meat and bone meal detection in feedingstuffs....

Towards a better control of the geographical origin of virgin olive oil in Europe

The supply of virgin olive oil (VOO) of well-defined geographical origin is one of the expectations of European consumers. Currently, no standards for geographical identification have...

EFFORT

Transition to efficient use of forage resources in dairy farming: a case of precision in farm feeding

Imaginglab

Development of analytical solutions based on near-infrared hyperspectral imaging for the agricultural and food sectors

BeetSpec

Collaboration project with a private company, SES-VANDERHAVE

The 10th anniversary of the CRA-W Vibrational spectroscopy and Chemometrics annual training: again a success!

In March 2017, the CRA-W organised the 10th anniversary of its annual training on vibrational spectroscopy and chemometrics.

BeetPhen

Sugar beet phenotyping in breeding trials using UAV

Training week on vibrational spectroscopy and chemometrics