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Un essai en ferme : de la graine de lin ou du tourteau de colza fermier pour améliorer la qualité diététique du lait et des fromages de chèvre
Delmotte, C. , Rondia, P. , Dehareng, F. , Laloux, J. , Fameree, J. , Decruyenaere, V. & Marechal, P. (2007). Un essai en ferme : de la graine de lin ou du tourteau de colza fermier...
Assessment of the Wood-energy Potential in the Brussels-Capital Region: Principles and methodology.
Marchal, D. , Van Stappen, F. & Schenkel, Y. (2007). Assessment of the Wood-energy Potential in the Brussels-Capital Region: Principles and methodology. Proceedings in: The 15th...
Identification of non technological barriers to the implementation of bio-energy projects in SMEs in Senegal and Cameroon
Van Stappen, F. , Crehay, R. , Schenkel, Y. , Ngnikam, E. , Tekapsso, P. , Tolalé, E. , Koudjou Talla, C. , Sarr, S. , Correa, J. , Dafrallah, T. , Saint-Sernin, E. , Thomas, J. ,...
Green Certificates Mechanisms in Belgium: a useful instrument to mitigate GHG emissions.
Van Stappen, F. , Marchal, D. , Ryckmans, Y. , Crehay, R. & Schenkel, Y. (2007). Green Certificates Mechanisms in Belgium: a useful instrument to mitigate GHG emissions. Proceedings...
Biomass in Wallonia (Belgium) ? Interregional cooperation in the field of sustainable energy.
Van Stappen, F. , Rabier, F. , Warnant, G. , Marchal, D. & Schenkel, Y. (2007). Biomass in Wallonia (Belgium) ? Interregional cooperation in the field of sustainable energy. Proceedings...
A multifractal approach for assessing the structural state of tilled soils
Roisin, C. (2007). A multifractal approach for assessing the structural state of tilled soils. Soil Sci. Soc. Am. J. 71: 15-25.
Etude de la dégradation de la lignine de Ganoderma japonicum sur le KING GRASS
Andrés Prada, R. (2007). Etude de la dégradation de la lignine de Ganoderma japonicum sur le KING GRASS. Bruxelles, Université libre de Bruxelles, pour le grade de bio-ingénieur, 1-79.
The source of fermentable carbohydrates infleunces the in vitro protein synthesis by colonic bacteria isolated from pigs
Bindelle, J. , Buldgen, A. , Wavreille, J. , Agneessens, R. , Destain, J. , Wathelet, J. & Leterme, P. (2007). The source of fermentable carbohydrates infleunces the in vitro protein...
Omega 3 and CLA naturally enhanced levels of animal products : Effects of grass and linseed supplementation of the fatty acid composition of lamb and sheep milk.
Delmotte, C. , Rondia, P. , Raes, K. , Dehareng, F. & Decruyenaere, V. (2007). Omega 3 and CLA naturally enhanced levels of animal products : Effects of grass and linseed supplementation...