- Grelet, C. , Bastin, C. , Gel, M. , Davire, J.B. , Johan, M. , Werner, A. , Reding, R. , Fernndez Pierna, J.A. , Colinet, F. , Dardenne, P. , Gengler, N. , Soyeurt, H. & Dehareng, F. (2016). Development of Fourier transform mid-infrared calibrations to predict acetone, b-hydroxybutyrate, and citrate contents in bovine milk through a European dairy network. Journal of Dairy Science, 99: (6), 4816-4825.
| Type | Journal Article |
|---|---|
| Année | 2016 |
| Titre | Development of Fourier transform mid-infrared calibrations to predict acetone, b-hydroxybutyrate, and citrate contents in bovine milk through a European dairy network |
| Fichier | |
| Journal | Journal of Dairy Science |
| Volume | 99 |
| Issue | 6 |
| Pages | 4816-4825 |
| Auteurs | Grelet, C. , Bastin, C. , Gel, M. , Davire, J.B. , Johan, M. , Werner, A. , Reding, R. , Fernndez Pierna, J.A. , Colinet, F. , Dardenne, P. , Gengler, N. , Soyeurt, H. & Dehareng, F. |