Directeur général
Georges SINNAEVE
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- +32 81 87 41 00
- +32 476 76 21 62
Les articles de Georges SINNAEVE
Scientific publications
CRA-W
The NIR camera: a new perspective for meat and bone meal detection in feedingstuffs
Michotte Renier, A. , Baeten, V. , Sinnaeve, G. , Dardenne, P. & Fernández Pierna, J.A. (2004). The NIR camera: a new perspective for meat and bone meal detection in feedingstuffs...
Scientific publications
Analysis of the sediment fraction of feed by near-infrared microscopy (NIRM)
Baeten, V. , Michotte Renier, A. , Sinnaeve, G. , Garrido Varo, A. & Dardenne, P. (2004). Analysis of the sediment fraction of feed by near-infrared microscopy (NIRM) In: Near...
Scientific publications
Optimisation of the measurement of meat and meat products; valorisation of the databases
Corbisier, S. , Sinnaeve, G. , Baeten, V. , Sindic, M. , Dardenne, P. & Deroanne, C. (2004). Optimisation of the measurement of meat and meat products; valorisation of the databases...
Scientific publications
CRA-W
Detection of meat and bone meal using near infrared microscopy and IR camera
Michotte Renier, A. , Baeten, V. , Sinnaeve, G. & Dardenne, P. (2003). Detection of meat and bone meal using near infrared microscopy and IR camera. Poster in: BSE methodology...
Scientific publications
Optimisation of the NIR measurement of meat and meat products; valorisation of the data bases
Corbisier, S. , Sinnaeve, G. , Sindic, M. , Baeten, V. , Dardenne, P. & Deroanne, C. (2003). Optimisation of the NIR measurement of meat and meat products; valorisation of the...
Scientific publications
CRA-W
Multivariate calibration and chemometrics for near infrared spectroscopy: which method?
Dardenne, P. , Sinnaeve, G. & Baeten, V. (2000). Multivariate calibration and chemometrics for near infrared spectroscopy: which method? J. Near Infrared Spectrosc. 8: (4), 229-237.
Scientific publications
CRA-W
The NIR camera: a new perspective for meat and bone meal detection in feedingstuffs
Michotte Renier, A. , Baeten, V. , Sinnaeve, G. , Dardenne, P. & Fernández Pierna, J.A. (2003). The NIR camera: a new perspective for meat and bone meal detection in feedingstuffs....
Scientific publications
Benefit of NIRS for products under Protected Geographical Indication label: the example of the Belgian Ardenne Ham
Sindic, M. , Collard, C. , Sinnaeve, G. , Baeten, V. , Deroanne, C. & Dardenne, P. (2007). Benefit of NIRS for products under Protected Geographical Indication label: the example...
Scientific publications
CRA-W
Evaluation du Mixolab Chopin : comparaison avec d'autres méthodes d'appréciation de la qualité technologique des farines de blé tendre
Lenartz, J. , Sinnaeve, G. & Dardenne, P. (2006). Evaluation du Mixolab Chopin : comparaison avec d'autres méthodes d'appréciation de la qualité technologique des farines de blé...
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