Laboratory responsible

Juan Antonio FERNANDEZ PIERNA
Building Maurice Henseval
Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19Les articles de Juan Antonio FERNANDEZ PIERNA

Transferability study of a Near-Infrared Microscopic method for the detection of banned Meat and Bone Meal in feedinfstuffs
Boix, A. , Baeten, V. , Slowikowsky, B. , Von Holst, C. , Tirendi, S. , Dardenne, P. & Fernández Pierna, J.A. (2007). Transferability study of a Near-Infrared Microscopic method...

Rapid and non-invasive food and feed quality monitoring: the chemometric point of view
Fernández Pierna, J.A. (2007). Rapid and non-invasive food and feed quality monitoring: the chemometric point of view. Proceedings in: 10th Scandinavian Symposium on Chemometrics (SSC10),...

Multivariate imaging analysis
Dardenne, P. & Fernández Pierna, J.A. (2007). Multivariate imaging analysis. Gembloux - Belgique, 8 November 2007,

GMO detection using NIR and chemometrics
Fernández Pierna, J.A. , Baeten, V. , Vermeulen, P. , Buhigiro, T. , Berben, G. , Janssen, E. , Dardenne, P. & Fernández Pierna, J.A. (2007). GMO detection using NIR and chemometrics....

Barley varieties discriminated by the near infrared hyperspectral imaging technique
Vermeulen, P. , Buhigiro, T. , Herman, J. , Lecler, B. , Mouteau, A. , Sinnaeve, G. , Baeten, V. , Dardenne, P. & Fernández Pierna, J.A. (2007). Barley varieties discriminated...

Les graines sous l'oeil de l'imagerie hyperspectrale proche infrarouge
Fernández Pierna, J.A. , Vermeulen, P. , Buhigiro, T. , Baeten, V. , Dardenne, P. & Fernández Pierna, J.A. (2006). Les graines sous l'oeil de l'imagerie hyperspectrale proche infrarouge....

SAFEED-PAP project : Detection of presence of species-specific processed animal proteins in animal feed
Baeten, V. & Fernández Pierna, J.A. (2006). SAFEED-PAP project : Detection of presence of species-specific processed animal proteins in animal feed. Proceedings in: Peter workshop,...

Perspectives of the infrared and raman spectroscopic techniques to quantify conjugated linoleic acids (CLA) in milk fats
Baeten, V. , Meurens, M. , Rwagasore, F. , Mignolet, E. , Larondelle, Y. & Fernández Pierna, J.A. (2006). Perspectives of the infrared and raman spectroscopic techniques to quantify...

Raman spectroscopy and chemometrics for the discrimination of olive oil samples
Rwagasore, F. , Meurens, M. , Dardenne, P. , Baeten, V. & Fernández Pierna, J.A. (2006). Raman spectroscopy and chemometrics for the discrimination of olive oil samples. Poster...