- Quality and authentication of agricultural products Unit
- Protection, control products and residues Unit
Scientific Director - Invited Assist. Prof. at UcL

Scientific Director - Invited Assist. Prof. at UcL
Abbas, O. , Compère, G. , Larondelle, Y. , Dardenne, P. & Baeten, V. (2012). Potentiel de la spectroscopie moyen infrarouge pour la détermination du contenu polyphénolique des...
Yang, Z. , Han, L. , Fernndez Pierna, J.A. , Dardenne, P. & Baeten, V. (2011). The potential of near infrared microscopy to detect, identify and quantify processed animal by-products....
Dale, L.M. , Rotar, I. , Florian, V. , Vidican, R. , Thewis, A. , Fernández Pierna, J.A. & Baeten, V. (2011). Research on crude protein contents in Medicago Sativa hay harvest...
Veys, P. , Berben, G. , Dardenne, P. & Baeten, V. (2012). Detection and identification of animal by-products in animal feed for the control of transmissible spongiform encephalopaties...
Salguero-Chaparro, L. , Baeten, V. , Abbas, O. & Pena-Rodriguez, F. (2012). On-line analysis of intact olive fruits by vis-NIR spectroscopy: Optimisation of the acquisition parameters....
Stefanov, I. , Baeten, V. , Abbas, O. , Colman, E. , Vlaeminck, B. , De Baets, B. & Fievez, V. (2011). Determining milk isolated and conjugated trans unsaturated fatty acids using...
Boix, A. , Fernández Pierna, J.A. , Von Holst, C. & Baeten, V. (2012). Validation of a near infrared microscopy method for the detection of animal products in feedingstuffs: Results...
Pissard, A. , Baeten, V. , Romnée, J. , Dupont, P. , Mouteau, A. & Lateur, M. (2012). Classical and NIR measurements of the quality and nutritional parameters of apples: a methodological...
Vermeulen, P. , Boix, A. , Van Raamsdonk, L. , Berben, G. , Von Holst, C. , De Jong, J. , Dardenne, P. & Baeten, V. (2012). The Feed Safety platform. Poster in: 4th International...