- Quality and authentication of agricultural products Unit
- Protection, control products and residues Unit
Scientific Director - Invited Assist. Prof. at UcL

Scientific Director - Invited Assist. Prof. at UcL
Sindic, M. , Collard, C. , Sinnaeve, G. , Baeten, V. , Deroanne, C. & Dardenne, P. (2007). Benefit of NIRS for products under Protected Geographical Indication label: the example...
Rwagasore, F. , Fumière, O. , Baeten, V. , Berben, G. , Dardenne, P. , Bellorini, S. , Strathmann, S. , Tirendi, S. & Von Holst, C. (2004). Possibilities of FT-IR and PCR to discriminate...

Through various European projects, the CRA-W has forged links with the International Atomic Energy Agency (IAEA). The Agency is particularly focussed on helping to achieve development...
Terahertz radiation (THz) is the spectral range included between infrared and microwaves. It can be very interesting for several industrial applications. To investigate the potential...
Calibration of the main quality parameters for rapid, non-destructive, environmentally friendly testing of agricultural products, products undergoing processing and end-products for...
UNICAMP and CRA-W have decided to join their effort to set up an ambitious research and training program to apply emergent spectroscopic techniques to the quality control and traceability...