Raman spectroscopy for the traceability of virgin olive oil
- Fernández Pierna, J.A. , Buhigiro, T. , Rwagasore, F. , Meurens, M. , Dardenne, P. , Baeten, V. & Fernández Pierna, J.A. (2006). Raman spectroscopy for the traceability of virgin olive oil. Poster in: TRACE 2nd annual meeting: Traceability and the consumer, Prague, 24-25/04/2006.
Type | Poster |
Year | 2006 |
Title | Raman spectroscopy for the traceability of virgin olive oil |
Event name | TRACE 2nd annual meeting: Traceability and the consumer |
Event location | Prague |
Label | U15-0572 |
Recnumber | 333 |
Event date | 24-25/04/2006 |
Type of poster | scientifique, recherche |
Endnote keywords | RA-CRA-W 2005-2006 Pr-TRACE Th-Qualité, traçabilité et sécurité alimentaire Di-Informatique Do-Alimentation humaine |
Author address | Fernandez Pierna Juan Antonio, Quality Department of Agro-food Products, Walloon Agricultural Research Centre (CRA-W), Chaussée de Namur, 24, B-5030 Gembloux, fernandez@cra.wallonie.be |
Fichier | |
Caption | U15-0572-fernandez-2006.jpg |
Authors | Fernández Pierna, J.A., Buhigiro, T., Rwagasore, F., Meurens, M., Dardenne, P., Baeten, V., Fernández Pierna, J.A. |