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Use of NIR spectroscopy to determine the polyphenol content in peel and flesh of apple cultivars.


  • Pissard, A. , Baeten, V. , Dardenne, P. , Pompeu, D. , Mouteau, A. , Dupont, P. & Lateur, M. (2013). Use of NIR spectroscopy to determine the polyphenol content in peel and flesh of apple cultivars. Poster in: ICNIRS, 2013.
Type Poster
Year 2013
Title Use of NIR spectroscopy to determine the polyphenol content in peel and flesh of apple cultivars.
Event name ICNIRS
Event date 2013
Project/Service ref U15
Fichier 20130617dbb13c56.pdf
Authors Pissard, A. , Baeten, V. , Dardenne, P. , Pompeu, D. , Mouteau, A. , Dupont, P. & Lateur, M.