Virginie DECRUYENAERE

Faux, A.M. , Decruyenaere v, & Stilmant, D. (2019). Autonomie alimentaire en élevage bovin biologique (1ere partie): typologie des ressources fourragères Itinéraires BIO 34-43.

Herremans, S. , Vanwindekens, F. , Decruyenaere, V. , Beckers, Y. & Froidmont, E. (2020). Effect of dietary tannins on milk yield and composition, nitrogen partitioning and nitrogen...

Herremans s, , Decruyenaere v, , Cantalapiedra-hijar g, , Beckers y, & Froidmont e, (2019). Effect of oak tannin-treated grass silage on nitrogen partitioning and nitrogen isotopic...

Herremans, S. , Decruyenaere, V. , Beckers, Y. & Froidmont, E. (2019). Behavior of tannin-protein complexes in ruminant digestive tract: influence of pH on protein precipitation...

Herremans, S. , Decruyenaere, V. , Beckers, Y. & Froidmont, E. (2019). Oak or chestnut tannin dose responses on silage pH, proteolysis and in?vitro digestibility in laboratory-scale...

Chamberland, N. , Vermeulen, P. , Lecler, B. , Minet, O. , Decruyenaere, V. , Froidmont, E. & Baeten, V. (2019). Development of reliable tools to predict at the farm level the...

Rondia, P. , Rondia, A. , Moerman, M. & Decruyenaere, V. (2018). Le parcours volailles en Bio, pourquoi, pour qui? Proceedings in: Conférence Bio, Sprimont, 07/06/18,

Decruyenaere, V. & Rondia, P. (2018). L'aménagement des parcours extérieurs : pour que les poulets prennent le vert ! CRA-W Info 57,