Responsable de laboratoire
Frédéric DEHARENG
Building Maurice Henseval
Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19
Researchgate Les articles de Frédéric DEHARENG
Scientific publications
Estimating daily yield of major fatty acids from single milking : first approach.
Arnould, V.M.R. , Froidmont, E. , Guyen, H.N. , Dehareng, F. , Dardenne, P. , Gillon, A. , Gengler, N. & Soyeurt, H. (2011). Estimating daily yield of major fatty acids from single...
Scientific publications
Estimation de la quantité journalière des composés fins de la matière grasse du lait à partir d'une seule traite (matin ou soir) : première approche. 16ème carrefour des productions animales, P8
Arnould, V.M.R. , Froidmont, E. , Guyen, H.N. , Dehareng, F. , Dardenne, P. , Gillon, A. , Gengler, N. & Soyeurt, H. (2011). Estimation de la quantité journalière des composés...
Scientific publications
Méthamilk : Aide à la diminution de la production de méthane des bovins laitiers au moyen d'une méthode précise et rapide d'estimation des émissions individuelles. 16ème carrefour des productions animales, P12
Vanlierde, A. , Delfosse, C. , Dehareng, F. , Froidmont, E. , Soyeurt, H. , Hammida, M. , Gengler, N. , Romnée, J. & Dardenne, P. (2011). Méthamilk : Aide à la diminution de la...
Scientific publications
CRA-W
Improvement in CH4 and SF6 analysis on a basic capillary gas phase chromatography.
Hammida, M. , Romnée, J. , Dehareng, F. , Froidmont, E. & Sinnaeve, G. (2011). Improvement in CH4 and SF6 analysis on a basic capillary gas phase chromatography. Proceedings in:...
Scientific publications
Mid-Infrared Prediction of Bovine Milk Fatty Acids across Multiple Breeds, Production Systems and Countries.
Soyeurt, H. , Dehareng, F. , Gengler, N. , Mcparland, S. , Wall, E. , Berry, D. , Coffey, M. & Dardenne, P. (2010). Mid-Infrared Prediction of Bovine Milk Fatty Acids across Multiple...
Scientific publications
CRA-W
Omega 3 and CLA naturally enhanced levels of animal products: Effects of grass and linseed supplementation on the fatty acid composition of lamb meat and sheep milk
Delmotte, C. , Rondia, P. , Raes, K. , Dehareng, F. & Decruyenaere, V. (2005). Omega 3 and CLA naturally enhanced levels of animal products: Effects of grass and linseed supplementation...
Scientific publications
Conjugated linoleic acid content of kefir
Ninane, V. , Dehareng, F. , Oger, R. & Berben, G. (2005). Conjugated linoleic acid content of kefir. 4th NIZO dairy conference. Proceedings in: 4th NIZO dairy conference: Prospects...
Scientific publications
Regulatory considerations in applying vibrational spectroscopic methods for quality control
Baeten, V. , Dehareng, F. , Sinnaeve, G. , Dardenne, P. & Fernández Pierna, J.A. (2010). Regulatory considerations in applying vibrational spectroscopic methods for quality control...
Scientific publications
CRA-W
An oleaginous supplement to improve the nutritional quality of goat's milk and cheese (whole or extruded linseed, rapeseed cake)
Delmotte, C. , Rondia, P. , Dehareng, F. , Laloux, J. & Fameree, J. (2009). An oleaginous supplement to improve the nutritional quality of goat's milk and cheese (whole or extruded...
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