Responsable de projets

Philippe VERMEULEN
Les articles de Philippe VERMEULEN
NIR based technological innovation for assessing the quality and authentification of agricultural and food productions
Fernández Pierna, J.A. , Vermeulen, P. , Lecler, B. , Minet, O. , Chamberland, N. , Pissard, A. & Baeten, V. (2018). NIR based technological innovation for assessing the quality...
Contrôle qualité du traitement de semences de céréales
Vermeulen, P. & De Vos, P. (2017). Contrôle qualité du traitement de semences de céréales CRA-W INFO 55,
NIR Hyperspectral imaging analysis of individual kernels : a tool helping to detect contamination/fraud in cereals
Vermeulen, P. , Lecler, B. , Fernández Pierna, J.A. & Baeten, V. (2018). NIR Hyperspectral imaging analysis of individual kernels : a tool helping to detect contamination/fraud...
Smart farming applied to dairy cow feeding using NIR spectroscopy
Chamberland, N. , Vermeulen, P. , Lecler, B. , Decruyenaere, V. , Froidmont, E. & Baeten, V. (2018). Smart farming applied to dairy cow feeding using NIR spectroscopy. Poster in:...
Discrimination between durum and common wheat kernels using near infrared hyperspectral imaging
Vermeulen, P. , Suman, M. , Fernández Pierna, J.A. & Baeten, V. (2018). Discrimination between durum and common wheat kernels using near infrared hyperspectral imaging. Journal...
Des outils analytiques au service du controle des fraudes alimentaires
Vermeulen, P. (2018). Des outils analytiques au service du controle des fraudes alimentaires CRA-W INFO 58, 2.
Analytical Tools For The Monitoring Of Food Fraud
Vermeulen, P. (2018). Analytical Tools For The Monitoring Of Food Fraud CRA-W INFO 58, 2.
Research on new methods of plant phenotyping at CRA-W
Vermeulen, P. , Vincke, D. , Baeten, V. , Jacquemin, G. , Rabier, F. & Goffart, J.-. (2018). Research on new methods of plant phenotyping at CRA-W. Lecture in: 12th EU-VCU Expert...
Everything you wanted to know about food authenticity
Vermeulen, P. & Kone, I. (2018). Everything you wanted to know about food authenticity CRA-W INFO Spring 2018 N°56, 3.

