- Quality and authentication of agricultural products Unit
- Protection, control products and residues Unit
Scientific Director - Invited Assist. Prof. at UcL

Scientific Director - Invited Assist. Prof. at UcL
Fernández Pierna, J.A. , Grelet, C. , Baeten, V. , Dardenne, P. , Abbas, O. & Dehareng, F. (2018). Presentation of a new system to monitor and stabilize mid infrared spectral data....
Vincke, D. , Delalieux, S. , Amand, O. , Ben Abdallah, F. , Raymaeckers, D. , Vermeulen, P. , De Bruyne, E. , Baeten, V. & Goffart, J.-. (2018). BEETPHEN Sugar Beet Phenotyping...
Pompeu, D. , Larondelle, Y. , Rogez, H. , Abbas, O. , Fernández Pierna, J.A. & Baeten, V. (2018). Characterization and discrimination of phenolic compounds using Fourier transform...
Lecrenier, M.C. , Planque, M. , Dieu, M. , Veys, P. , Saegerman, C. , Gillard, N. & Baeten, V. (2018). A mass spectrometry method for sensitive, specific and simultaneous detection...
Vincke, D. , Durenne, B. , Mingeot, D. , Escarnot, E. , Jacquemin, G. , Ben Abdallah, F. , Curnel, Y. , Mauro, S. , Geerts, P. , Lateur, M.. , Planchon, V. , Baeten, V. , Vermeulen,...
Vermeulen, P. , Suman, M. , Fernández Pierna, J.A. & Baeten, V. (2017). Assessment of Near Infrared hyperspectral imaging for the detection of fraudulent adulteration of durum...
Grelet, C. , Fernández Pierna, J.A. , Dardenne, P. , Soyeurt, H. , Vanlierde, A. , Colinet, F. , Bastin, C. , Gengler, N. , Baeten, V. & Dehareng, F. (2017). Standardization of...
Abbas, O. , Lecrenier, M.C. & Baeten, V. (2017). Synchronous fluorescence spectroscopy for detecting blood meal and blood products in feed. Poster in: MAF2017, Bruges – Belgium,...
Abbas, O. & Baeten, V. (2016). Advances in the Identification of Adulterated Vegetable Oils In: Advances in Food Authenticity Testing, G. Downey. Woodhead Publishing Series in...