Scientific Director - Invited Assist. Prof. at UcL
Vincent BAETEN
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- +32 81 87 52 01
- +32 472 96 38 76
Building Maurice Henseval
Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19
Les articles de Vincent BAETEN
Scientific publications
Transferability study of a near-infrared microscopic method for the detection of banned meat and bone meal feedingstuffs
Von Holst, C. , Baeten, V. , Boix, A. , Slowikowsky, B. , Tirendi, S. , Dardenne, P. & Fernández Pierna, J.A. (2008). Transferability study of a near-infrared microscopic method...
Scientific publications
Contrôle qualité du producteur au consommateur
Vermeulen, P. , Boudinot, A. , Baeten, V. & Dardenne, P. (2008). Contrôle qualité du producteur au consommateur. Libramont - Belgique, 2008.
Scientific publications
Calibration transfer from dispersive instruments to handheld spectrometers (MEMS)
Fernández Pierna, J.A. , Vermeulen, P. , Baeten, V. , Dardenne, P. & Fernández Pierna, J.A. (2008). Calibration transfer from dispersive instruments to handheld spectrometers (MEMS)....
Scientific publications
Premier projet FP7 pour le CRA-W
Vermeulen, P. & Baeten, V. (2008). Premier projet FP7 pour le CRA-W CRA-W info 19, p1.
Scientific publications
Methods of detection, species identification and quantification of processed animal proteins in feedingstuffs
Fumière, O. , Veys, P. , Boix, A. , Von Holst, C. , Baeten, V. & Berben, G. (2009). Methods of detection, species identification and quantification of processed animal proteins...
Scientific publications
Virgin olive oil authentification by fourier transform raman spectroscopy
Baeten, V. (1997). Virgin olive oil authentification by fourier transform raman spectroscopy. Louvain-La-Neuve - Belgique, Université Catholique de Louvain, Thesis,
Scientific publications
Analyse du lait de chèvre par spectrométrie infrarouge
Baeten, V. (1992). Analyse du lait de chèvre par spectrométrie infrarouge. Louvain-La-Neuve - Belgique, Université Catholique de Louvain, TFE,
Scientific publications
Animal Fat discrimination by FT-Raman spectroscopy
Fernández Pierna, J.A. , Abbas, O. , Von Holst, C. , Dardenne, P. , Baeten, V. & Fernández Pierna, J.A. (2007). Animal Fat discrimination by FT-Raman spectroscopy. CRA-W. Proceedings...
Scientific publications
European expert network for animal proteins in feedingstuffs: a single task force
Veys, P. , Berben, G. & Baeten, V. (2007). European expert network for animal proteins in feedingstuffs: a single task force. CRA-W. Proceedings in: FEED SAFETY International Conference...
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