- Quality and authentication of agricultural products Unit
- Protection, control products and residues Unit
Scientific Director - Invited Assist. Prof. at UcL

Scientific Director - Invited Assist. Prof. at UcL
Baeten, V. , Lecler, B. , Sinnaeve, G. , Dardenne, P. & Fernández Pierna, J.A. (2009). Trace - Courses: Infrared spectroscopy & chemometrics. Proceedings in: Lecture in: Training...
Baeten, V. (2009). Les farines animales en Chine CRA-W info 24, p3.
Lecler, B. & Baeten, V. (2009). REQUASUD renouvelle ses instruments NIR CRA-W Info 22, p 3.
Dardenne, P. , Baeten, V. & Fernández Pierna, J.A. (2009). A near infrared (NIR) hyperspectral imaging system running under accreditation ISO 17025 for the detection of Meat and...
Vermeulen, P. , Dardenne, P. , Baeten, V. & Fernández Pierna, J.A. (2009). Near infrared (NIR) hyperspectral imaging at the service of seed quality and safety control. Poster in:...
Fernández Pierna, J.A. , Hologne, M. , Dardenne, P. , Baeten, V. & Fernández Pierna, J.A. (2009). Development of a Near Infrared (NIR) Hyperspectral Imaging to detect animal species...
Vermeulen, P. , Dardenne, P. , Baeten, V. & Fernández Pierna, J.A. (2009). Contribution to the FP7 - CONffIDENCE project of near infrared hyperspectral imaging: detection of contaminants....
Abbas, O. , Dardenne, P. , Baeten, V. & Fernández Pierna, J.A. (2009). A NIRM system running under accreditation ISO 17025 for the detection of processed by-products of animal...
Boudinot, A. , Dardenne, P. , Baeten, V. & Fernández Pierna, J.A. (2009). In-house validation of a near infrared (NIR) hyperspectral imaging method for the detection of Meat and...