- Quality and authentication of agricultural products Unit
- Protection, control products and residues Unit
Scientific Director - Invited Assist. Prof. at UcL
Vincent BAETEN
Les articles de Vincent BAETEN
Scientific publications
CRA-W
Calibration Transfer from dispersive to FT instruments
Dardenne, P. , Lecler, B. , Mouteau, A. & Baeten, V. (2007). Calibration Transfer from dispersive to FT instruments. Poster in: 13th International Conference on Near Infrared Spectroscopy,...
Scientific publications
Spectroscopic Imaging
Baeten, V. , Dardenne, P. , Dubois, J. , Lewis, E. , Burger, J. & Fernández Pierna, J.A. (2009). Spectroscopic Imaging In: Comprehensive chemometrics Chemical and Biochemical Data...
Scientific publications
Spectrometric Technique: Near-infrared (NIR) Spectroscopy
Manley, M. , Downey, G. & Baeten, V. (2008). Spectrometric Technique: Near-infrared (NIR) Spectroscopy In: Modern Techniques for Food Authentication, Da-Wen Sun. Dublin - United...
Scientific publications
Transferability study of a near-infrared microscopic method for the detection of banned meat and bone meal feedingstuffs
Von Holst, C. , Baeten, V. , Boix, A. , Slowikowsky, B. , Tirendi, S. , Dardenne, P. & Fernández Pierna, J.A. (2008). Transferability study of a near-infrared microscopic method...
Scientific publications
Contrôle qualité du producteur au consommateur
Vermeulen, P. , Boudinot, A. , Baeten, V. & Dardenne, P. (2008). Contrôle qualité du producteur au consommateur. Libramont - Belgique, 2008.
Scientific publications
Calibration transfer from dispersive instruments to handheld spectrometers (MEMS)
Fernández Pierna, J.A. , Vermeulen, P. , Baeten, V. , Dardenne, P. & Fernández Pierna, J.A. (2008). Calibration transfer from dispersive instruments to handheld spectrometers (MEMS)....
Scientific publications
Premier projet FP7 pour le CRA-W
Vermeulen, P. & Baeten, V. (2008). Premier projet FP7 pour le CRA-W CRA-W info 19, p1.
Scientific publications
Methods of detection, species identification and quantification of processed animal proteins in feedingstuffs
Fumière, O. , Veys, P. , Boix, A. , Von Holst, C. , Baeten, V. & Berben, G. (2009). Methods of detection, species identification and quantification of processed animal proteins...
Scientific publications
Virgin olive oil authentification by fourier transform raman spectroscopy
Baeten, V. (1997). Virgin olive oil authentification by fourier transform raman spectroscopy. Louvain-La-Neuve - Belgique, Université Catholique de Louvain, Thesis,
572
rows