- Quality and authentication of agricultural products Unit
- Protection, control products and residues Unit
Scientific Director - Invited Assist. Prof. at UcL

Scientific Director - Invited Assist. Prof. at UcL
Miller, R. , Stassart, E. , Vincke, D. , Kayoka, N. , Baeten, V. , Otte, M. , Dardenne, P. , Wilkinson, K. , Stewart, J. & Fernández Pierna, J.A. (2013). The ArcheoNIR Project...
Baeten, V. (2012). La microscopie infrarouge au service des filières agricoles et alimentaires CRA-W Info Automne 2012, (36), 4.
Pinotti, L. , Baeten, V. , Veys, P. , Fearn, T. & Dell'orto, V. (2012). Lacunae area/fragment area ratio as a marker in distinguish between terrestrial animal vs. sea mammals....
Dale, L.M. , Thewis, A. , Boudry, C. , Rotar, I. , Dardenne, P. , Baeten, V. & Fernández Pierna, J.A. (2013). Hyperspectral Imaging Applications in Agriculture and Agro-Food Product...
Vermeulen, P. , Fernández Pierna, J.A. , Van Egmond, H.P. , Zegers, J. , Dardenne, P. & Baeten, V. (2012). Near infrared hyperspectral imaging methodology as a control tool for...
Abbas, O. , Dardenne, P. & Baeten, V. (2012). Near-Infrared, Mid-Infrared, and Raman Spectroscopy In: Chemical Analysis of Food: Techniques and Applications, Pico Y. Burlington,...
Belinchn Crespo, C. , Veys, P. , Vermeulen, P. & Baeten, V. (2012). Definition of key parameters for constructing an online reference micrographs collection of processed animal...
Dale, L.M. , Thewis, A. , Rotar, I. , Boudry, C. , Vidican, R. , Malinas, A. , Florian, V. , Lecler, B. , Agneessens, R. , Fernández Pierna, J.A. & Baeten, V. (2012). Determination...
Fernández Pierna, J.A. , Yang, Z. , Han, L. , Dardenne, P. & Baeten, V. (2012). Detection of melamine using NIR hyperspectral imaging spectroscopy. Poster in: 4th International...