Attachée scientifique
Audrey PISSARD
Building Maurice Henseval
Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19
Les articles de Audrey PISSARD
Scientific publications
WP2 – T2.4 activities Non RGB Phenotyping tools TechnoShow 20th April 2022
Vermeulen, P. , Vincke, D. , Pissard, A. , Cadot, V. , Terzi, V. , Herrera, J. , Treier, S. , Boudon, F. , Costes, E. , Combes, D. & Rousseau, D. (2022). WP2 – T2.4 activities...
Scientific publications
Estimation of phenolic compounds and antioxidant capacity in leaves of fruit species using near-infrared spectroscopy and a chemometric approach
Pompeu, D. , Pissard, A. , Rogez, H. , Dupont, P. , Lateur, M. & Baeten, V. (2021). Estimation of phenolic compounds and antioxidant capacity in leaves of fruit species using near-infrared...
Scientific publications
Evaluation of a handheld ultra-compact NIR spectrometer for rapid and non-destructive determination of apple fruit quality
Pissard, A. , Nascimento Marques, E.J. , Dardenne, P. , Lateur, M. , Pasquini, C. , Pimentel, M.F. , Fernandez, J.A. & Baeten, V. (2021). Evaluation of a handheld ultra-compact...
Scientific publications
Trends in analytical techniques for testing animal feed
Debode, F. , Fernandez, J.A. , Lecrenier, M.C. , Veys, P. , Fumière, O. , Minet, O. , Pissard, A. , Hulin, J. , Chamberland, N. & Baeten, V. (2021). Trends in analytical techniques...
Scientific publications
La spectroscopie proche infrarouge au CRA-W (non exhaustif..)
Baeten, V. , Vermeulen, P. , Pissard, A. , Anselmo, A. , Minet, O. , Lecler, B. , Stevens, F. , Vincke, D. & Fernández Pierna, J.A. (2021). La spectroscopie proche infrarouge au...
Scientific publications
Recherche et expérimentations pour optimiser la date de cueillette et limiter les pertes de fruits après récolte. Que fait le CRA-W ?
Pissard, A. , Jamar, L. , Baeten, V. & Lateur, M. (2018). Recherche et expérimentations pour optimiser la date de cueillette et limiter les pertes de fruits après récolte. Que...
Scientific publications
Investigación y experimentaciones para optimizar la fecha de recolección y limitar las pérdidas de frutos después de la cosecha.
Jamar, L. , Pissard, A. , Baeten, V. & Lateur, M. (2019). Investigación y experimentaciones para optimizar la fecha de recolección y limitar las pérdidas de frutos después de la...
Scientific publications
Use of NIR spectroscopy on fresh apples to determine the phenolic compounds and dry matter content in peel and flesh
Pissard, A. , Baeten, V. , Dardenne, P. , Dupont, P. & Lateur, M. (2018). Use of NIR spectroscopy on fresh apples to determine the phenolic compounds and dry matter content in...
Scientific publications
Milk and milk products
Amaral, J.S. , Mafra, I. , Pissard, A. , Fernández Pierna, J.A. & Baeten, V. (2018). Milk and milk products In: FoodIntegrity Handbook, Jean-François Morin & Michèle Lees. Nantes,...
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