- Quality and authentication of agricultural products Unit
- Protection, control products and residues Unit
Scientific Director - Invited Assist. Prof. at UcL
Vincent BAETEN
Les articles de Vincent BAETEN
Scientific publications
A portable Raman sensor for the rapid discrimination of olives according to fruit quality
Guzman, E. , Baeten, V. , Fernández Pierna, J.A. & Garcia Mesa, J.A. (2012). A portable Raman sensor for the rapid discrimination of olives according to fruit quality. Talanta,...
Scientific publications
Comparison of various chemometric approaches for large NIR spectroscopic data of feed and feed products
Fernández Pierna, J.A. , Lecler, B. , Conzen, J. , Niemoeller, A. , Baeten, V. & Dardenne, P. (2011). Comparison of various chemometric approaches for large NIR spectroscopic data...
Scientific publications
Application of low-resolution Raman spectroscopy for the analysis of oxidized olive oil
Guzman, E. , Baeten, V. , Fernández Pierna, J.A. & Garcia Mesa, J.A. (2011). Application of low-resolution Raman spectroscopy for the analysis of oxidized olive oil. Food control,...
Scientific publications
Trappist beer identification by vibrational spectroscopy: A chemometric challenge posed at the Chimiométrie 2010 congress
Fernndez Pierna, J.A. , Duponchel, L. , Ruckebusch, C. , Bertrand, D. , Baeten, V. & Dardenne, P. (2012). Trappist beer identification by vibrational spectroscopy: A chemometric...
Scientific publications
Research on crude protein and digestibility of Arnica montana L. using conventional NIR spectrometry and hyperspectral imaging NIR
Dale, L.M. , Fernández Pierna, J.A. , Vermeulen, P. , Lecler, B. , Bogdan, A.D. , Pacurar, F.S. , Rotar, I. , Thewis, A. & Baeten, V. (2012). Research on crude protein and digestibility...
Scientific publications
On-line detection and quantification of ergot bodies in cereals using near infrared hyperspectral imaging
Vermeulen, P. , Fernández Pierna, J.A. , Van Egmond, H.P. , Dardenne, P. & Baeten, V. (2012). On-line detection and quantification of ergot bodies in cereals using near infrared...
Scientific publications
CONffIDENCE: Detection of contaminants in cereals by near infrared hyperspectral imaging
Vermeulen, P. , Fernández Pierna, J.A. , Dardenne, P. & Baeten, V. (2011). CONffIDENCE: Detection of contaminants in cereals by near infrared hyperspectral imaging. Poster in:...
Scientific publications
Developing innovative tools for quality and safety of feeds and food
Baeten, V. & Fernández Pierna, J.A. (2011). Developing innovative tools for quality and safety of feeds and food CRAW Info Automne 2011, (32), 2.
Scientific publications
Vibrational spectroscopy for the authentication and traceability of food products: contributions to european projects
Vermeulen, P. , Fernández Pierna, J.A. , Abbas, O. , Dardenne, P. & Baeten, V. (2011). Vibrational spectroscopy for the authentication and traceability of food products: contributions...
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