- Quality and authentication of agricultural products Unit
- Protection, control products and residues Unit
Scientific Director - Invited Assist. Prof. at UcL

Scientific Director - Invited Assist. Prof. at UcL
Vermeulen, P. , Boudinot, A. , Baeten, V. & Dardenne, P. (2008). Contrôle qualité du producteur au consommateur. Libramont - Belgique, 2008.
Fernández Pierna, J.A. , Vermeulen, P. , Baeten, V. , Dardenne, P. & Fernández Pierna, J.A. (2008). Calibration transfer from dispersive instruments to handheld spectrometers (MEMS)....
Vermeulen, P. & Baeten, V. (2008). Premier projet FP7 pour le CRA-W CRA-W info 19, p1.
Fumière, O. , Veys, P. , Boix, A. , Von Holst, C. , Baeten, V. & Berben, G. (2009). Methods of detection, species identification and quantification of processed animal proteins...
Baeten, V. (1997). Virgin olive oil authentification by fourier transform raman spectroscopy. Louvain-La-Neuve - Belgique, Université Catholique de Louvain, Thesis,
Baeten, V. (1992). Analyse du lait de chèvre par spectrométrie infrarouge. Louvain-La-Neuve - Belgique, Université Catholique de Louvain, TFE,
Fernández Pierna, J.A. , Abbas, O. , Von Holst, C. , Dardenne, P. , Baeten, V. & Fernández Pierna, J.A. (2007). Animal Fat discrimination by FT-Raman spectroscopy. CRA-W. Proceedings...
Veys, P. , Berben, G. & Baeten, V. (2007). European expert network for animal proteins in feedingstuffs: a single task force. CRA-W. Proceedings in: FEED SAFETY International Conference...
Vermeulen, P. , Boix, A. , Van Raamsdonk, L. , Berben, G. , Von Holst, C. , De Jong, J. , Dardenne, P. & Baeten, V. (2007). The Feed Safety Platform. CRA-W. Proceedings in: FEED...