Olivier FUMIERE

Van Den Hoven, S. , Vaessen, J. , Margry, R. , Fumière, O. , Berben, G. & Baeten, V. (2007). Suitability of porcine and poultry identification assays for use in processed animal...

Van Den Hoven, S. , Vaessen, J. , Margry, R. , Fumière, O. , Berben, G. & Baeten, V. (2007). Suitability of ruminant identification assays for use in processed animal proteins...

Prado Rodriguez, M. , Berben, G. , Fumière, O. , Marien, A. , Boix, A. & Von Holst, C. (2008). Interlaboratory transfer of a Real-Time PCR method to detect MBM in compound feeds....

Prado, M. , Fumière, O. , Boix, A. , Marien, A. , Berben, G. & Von Holst, C. (2009). Novel approach for interlaboratory transfer of real-time PCR methods: detecting bovine meat...

Prado, M. , Berben, G. , Fumière, O. , Van Duijn, G. , Mensinga-Kruize, J. , Reaney, S. , Boix, A. & Von Holst, C. (2007). Detection of ruminant meals in feed by real-time PCR....

Prado, M. , Berben, G. , Fumière, O. , Van Duijn, G. , Mensinga-Kruize, J. , Reaney, S. , Boix, A. & Von Holst, C. (2007). Detection of Ruminant Meat and Bone Meals in Animal Feed...

Fumière, O. , Théwis, A. & Dardenne, P. (2004). Detection of frauds of certified chicken cuts by NIR analysis In: Near Infrared Spectroscopy: Proceedings of the 11th International...

Fumière, O. , Théwis, A. & Dardenne, P. (2003). Detection of frauds of certified chicken cuts by NIR analysis. Poster in: 11th International Conference on Near Infrared Spectroscopy...

Fumière, O. , Sinnaeve, G. , François, E. & Dardenne, P. (1999). Authentification of Cut Pieces of Chicken Meat by Near Infrared Spectroscopy. Poster in: 9th International Conference...